Here's another recipe to add to your collection of snacks. These are quite tasty and good for you, too! 15.5 oz. chickpeas, drained 2 tablespoons olive oil 1-2 teaspoons seasoned salt 1 teaspoon black pepper Preheat oven to 400 degrees. Spread chickpeas on greased baking sheet. Drizzle with oil and sprinkle with salt and pepper. Bake for 30 minutes until golden brown. Serve warm. Click here for a printable version of this recipe.