Chili Cheese Roll
Here's a delicious recipe to make for the upcoming holiday season. Especially good with crackers and Homemade Salami. Enjoy!
8 oz. cream cheese
16 oz. Velvetta cheese
16 oz. sharp cheddar cheese
6 tablespoons chili powder
2 teaspoon garlic powder
In large bowl, mix together cream cheese, Velvetta cheese, and cheddar cheese. Using plastic wrap, shape into 2-3 log rolls. In small bowl, combine chili powder and garlic powder. Sprinkle onto parchment paper and roll each log in chili powder mixture to cover. Roll again in plastic wrap and store in refrigerator. To serve, cut each into 1/2" slices.
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