Fudge Brownies

Here's a favorite recipe at our house--one we make just about every month. Great with some vanilla ice cream.

1 1/3 cups flour
2 cups sugar
3/4 cups baking cocoa
1 teaspoon baking powder
1/2 teaspoon salt
1 cup chopped pecans
2/3 cup canola oil
4 eggs, slightly beaten
2 teaspoons vanilla

Preheat oven to 350 degrees. In medium bowl, combine flour, sugar, cocoa, baking powder, salt and nuts. Set aside. In glass measuring bowl combine oil, eggs and vanilla. Add to dry ingredients. Do not overmix. Spread in greased 13x9 baking pan. Bake for 18-22 minutes. Makes 24 brownies. Super yummy!
Click here for a printable version of this recipe.

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