Pumpkin Bread

Here is a favorite pumpkin bread recipe I like to make. I hope you enjoy it as much as I do. It's lovely with a cup of International coffee or tea.

1 cup oil
2 1/2 cups sugar
4 eggs, beaten
1 can pumpkin (15 oz)
3 1/2 cups flour
2 teaspoons soda
1 teaspoon salt
1 teaspoon nutmeg
2 teaspoons cinnamon
1/2 teaspoon ginger
1/2 teaspoon cloves
3/4 cups mini chocolate chips
1 cup pecans or walnuts

In medium bowl, cream together oil, sugar, eggs and pumpkin. In separate bowl, mix together flour, soda, salt, and spices. Add to creamed mixture. Fold in chips and nuts. Pour into 2-3 greased loaf pans. Bake at 350 degrees for 60 minutes or until toothpick inserted in center comes out clean. Enjoy!
Click here for a printable version of this recipe.

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