April Smith's Watermelon Salsa

April grew up spending summers working on her best friend’s family watermelon farm, and was one of those watermelon queens she writes about. She has a Master’s Degree in the Art of Teaching, and when she’s not writing, April finds herself in front of the classroom teaching.

April's Latest Book Release: Loving Grace

Grace Summer lands herself in a melon load of trouble when she becomes torn between the boy of her dreams and the boy almost next door. As the newly crowned watermelon queen, she is thrust into the spot light, meets the dreamy Warren Hartley, and continues trying to get over an accident that rocked her world. Mix in working with Beau Baron who Grace happens to fight with just about as much as breathing and the metaphorical sparks fly.

Like most things in life, Grace must learn to take the good with the bad. While the good is the handsome and fun Warren Hartley, the bad is Beau Baron—or at least being around his annoying and rude self way more than she would like. For Beau, Grace is nothing more than aggravating and an irritating reminder from the night of the accident. Tensions soar as Grace and Beau fight to love themselves and maybe, just maybe, each other.

April's Watermelon Salsa Recipe

4 cups of seedless watermelon (diced)
1 medium yellow pepper (diced)
½ cup fresh cilantro (diced)
½ red onion (diced)
Lime juice from 1 lime
1 teaspoon lime zest
Dash of pepper

Combine all ingredients in large bowl. Grab the tortilla chips of your choice and enjoy!